Gingerbread
A00CT
Extended term *
Composite food aggregated **
The group includes any type of Gingerbread. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity.
Implicit facet descriptors *
Descriptors marked are not part of "Reporting hierarchy" and open in their own default hierarchy.
-
Part-nature
Miscellaneous pastry (as part-nature)
F02.A06DT -
Dough-Mass
Gingerbread dough
F12.A009Q -
Process
Cooking and similar thermal preparation processes
F28.A0BA1 -
Legislative-classes
FA-07.2 Fine bakery wares
F33.A0C3Q
Narrower terms
These are child terms of the current term, "Gingerbread".
Gingerbread has no narrower terms in Reporting hierarchy.