Macaroons
A00CN
Core term *
Composite food aggregated **
The group includes any type of Macaroons, i.e. almond-based small round baked sweets. The part consumed/analysed is by default the whole or a portion of it representing the observed heterogeneity.
Implicit facet descriptors *
Descriptors marked are not part of "Reporting hierarchy" and open in their own default hierarchy.
-
Part-nature
Miscellaneous pastry (as part-nature)
F02.A06DT -
Dough-Mass
Sweet almond pastry mass
F12.A009F -
Process
Cooking and similar thermal preparation processes
F28.A0BA1 -
Legislative-classes
FA-07.2 Fine bakery wares
F33.A0C3Q
Narrower terms
These are child terms of the current term, "Macaroons".
Macaroons has no narrower terms in Reporting hierarchy.