Aromatic herbs or flowers (as plant)
A05MX
Hierarchy term *
Natural sources **
Plants mainly grown for the production of Aromatic herbs or flowers or similar parts. The part considered is by default the whole living organism.
Implicit facet descriptors *
-
Part-nature
Live plants for herbs or flowers (as part-nature)
F02.A0EKD
Narrower terms
These are child terms of the current term, "Aromatic herbs or flowers (as plant)".
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Angelica (as plant)
A05MY -
Celery (as plant)
A05LE -
Origanum (as plant)
A05PB -
Syrian oregano (as plant)
A0E8F -
Burnet (as plant)
A05NG -
Rumex (as plant)
A05PP -
Sage (as plant)
A05PL -
Thyme (as plant)
A05PZ -
Basil bush (as plant)
A05ND -
Parsley (as plant)
A05JP -
Mints (as plant)
A05PD -
Balm (as plant)
A05NB -
Signet marigold (as plant)
A0EDA -
Nasturtium (as plant)
A05PH -
Vietnamese mint (as plant)
A05QC -
Cilantro (as plant)
A05NL -
Aniseed myrtle (as plant)
A05MZ -
Evening primrose (as plant)
A05NQ -
Caryophyllaceae (as plant)
A0CKT -
Common chickweed (as plant)
A0CKV -
Wormwoods (as plant)
A05QG -
Woodruff (as plant)
A05QF -
Tansy (as plant)
A05PX -
Santolina (as plant)
A0EBT -
Lemon savory (as plant)
A0E7M -
Lemon basil (as plant)
A0E8C -
Rice paddy herb (as plant)
A0E6V -
Siamese cassia (as plant)
A0EBY -
Aztec sweet herb (as plant)
A0E6Z -
Mexican oregano (as plant)
A0E7A -
Russian tarragon (as plant)
A0E0T -
Stevia (as plant)
A0ECR -
Lizard tail (as plant)
A0E6C -
Lesser calamint (as plant)
A0E1V -
Holy basil (as plant)
A0E8E -
Hoary basil (as plant)
A0E8D -
Asiatic pennywort (as plant)
A0E2F -
Curry herb (as plant)
A0E5Y -
Salad burnet (as plant)
A0EBS -
Pimpernel (as plant)
A0E9E -
Coriander (as plant)
A05TD -
Culantro (as plant)
A0E4R -
Caraway (as plant)
A05TB -
Ramson (as plant)
A0DZX -
Melilot (as plant)
A05PC -
Lemon myrtle (as plant)
A05NY -
Lavender (as plant)
A05NV -
Wintergreen (as plant)
A05QE -
White ginger (as plant)
A05QD -
Sassafras (as plant)
A05PM -
Lemon grass (as plant)
A05NX -
Hyssop (as plant)
A05NS -
Epazote (as plant)
A05NP -
Tarragon (as plant)
A05PY -
Curry (as plant)
A05NM -
Bay (as plant)
A05NE -
Dwarf marigold (as plant)
A0ECZ -
Marigold (as plant)
A05PA -
Basil (common or sweet) (as plant)
A05NC -
Savory (as plant)
A05PN -
Satureja montana L. (as plant)
A15MH -
Borage (as plant)
A05NF -
Sweet cicely (as plant)
A05PV -
Rue (as plant)
A05PK -
Fennel (as plant)
A05LG -
Dill (as plant)
A05NN -
Chives (as plant)
A05NJ -
Chervil (as plant)
A05NH -
Rosemary (as plant)
A05PJ -
Garlic chives (as plant)
A05NK -
Lovage (as plant)
A05NZ -
Fenugreek (as plant)
A05TF -
Hop (as plant)
A05FM -
Bai ya nang (as plant)
A18BP -
African jointfir (as plant)
A18CS -
Atama (as plant)
A18SF -
Loroco (as plant)
A18SP -
Elephant yucca (as plant)
A18TB
Associated terms
These terms refer to "Aromatic herbs or flowers (as plant)" through a facet — a relationship that cuts across all hierarchies, not just "All Lists".
Source
F01
-
Basils and mints
A0ESV -
Thyme and similar-
A04KD -
Chinese mesona
A18SY -
Chervil and similar-
A0DJJ -
Sage and similar-
A0DHX -
Chives and similar-
A00XC -
Green santolina
A171C -
Rosemary and similar-
A0DHQ -
Marigold flowers
A00XT -
Other marigold flowers
A0DGL