Fish and seafood A026T Hierarchy term * Broad or mixed **

The category covers all fresh and preserved products obtained from fish, and other seafood. Marine mammals are included as well.

Hierarchy term (Level of detail)

An umbrella term used to group terms together. Not suitable as a base term in a FoodEx2 code. ↩

Broad or mixed (Type of Term)

A catch-all covering a mix of foods of different natures. It is meant for grouping and browsing, not for coding a specific food. ↩

Implicit facet descriptors *

No implicit facet descriptors.

Facet descriptor

Implicit facet descriptors are characteristics a food already implies, so they are left out of its FoodEx2 code. For example, "smoked salmon" (A02KF) implies the facet descriptor "smoking" (F28.A07JV); because the term itself already conveys it, it is not added to the code. ↩

Narrower terms

These are child terms of the current term, "Fish and seafood".

Sibling terms

Other terms sharing the same "Exposure hierarchy" parent term.

Record metadata

Status
APPROVED
Version
15.0
Valid from
30 Oct 2014, 00:00
Valid to
-
Last update
29 Jan 2024, 18:43