Potatoes
A00ZT
Extended term *
Raw Primary Commodities (RPC) **
Edible tubers from the plant classified under the species Solanum tuberosum L. subsp. tuberosum, commonly known as Potatoes. The part consumed/analysed is not specified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors. In case of data collections related to legislations, the default part consumed/analysed is the one defined in the applicable legislation.
Implicit facet descriptors *
Descriptors marked are not part of "Reporting hierarchy" and open in their own default hierarchy.
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Source
Potatoes (as plant)
F01.A05KG -
Part-nature
Roots and other underground parts used as staple food (as part-nature)
F02.A0F5F -
Source-commodities
Potatoes
F27.A00ZT -
Legislative-classes
FA-04.1 Unprocessed fruit and vegetables
F33.A0C51
Narrower terms
These are child terms of the current term, "Potatoes".
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Potato boiled
A011P -
Potato baked
A011R -
Main-crop potatoes
A00ZX -
New potatoes
A00ZV
Associated terms
These terms refer to "Potatoes" through a facet — a relationship that cuts across all hierarchies, not just "Reporting hierarchy".
Ingredient
F04
-
Potato soup, dry
A0B9V -
Potato crisps from potato slices
A0BYS -
Potato casserole
A03VF -
Potatoes and meat meal
A03VJ -
Wheat bread and rolls, white with potato
A005A -
Potatoes and vegetables meal
A03VH -
Shepherd's pie
A03VE -
Roesti
A011M -
Prepared potato salad
A03VG -
Potatoes, meat, and vegetables meal
A03VK -
Potato puree from potatoes
A0C6K -
Fish and potatoes meal
A03XQ -
Potato soup
A041P -
Potatoes and cheese meal
A03VL -
Pan-fried potato
A011Q -
Potato croquettes
A011S -
French fries from cut potato
A0BYV
Source-commodities
F27
-
Potatoes
A00ZT -
Potato boiled
A011P -
Potato flakes
A011D -
Potato flour
A011G -
Juice, potato
A03CP -
Mashed potato powder
A011E -
Potato baked
A011R -
Dried potato products
A011C -
Potato starch
A011F