Goose meat food A04ER Broad or mixed ** Hierarchy term *

Group/item (specifically used in the domain of biological monitoring) belonging to the taxonomic group Anser anser domesticus and Anser cygnoides. The group includes any type of goose-derived food falling in the domain of 'meat'. The part consumed/analysed is by default unspecified. When relevant, information on the part consumed/analysed has to be reported with additional facet descriptors.

Hierarchy term (Level of detail)

A broad grouping used to organise and browse the list. Not meant to be reported — open it and pick a term inside. ↩

Broad or mixed (Type of Term)

A catch-all covering a mix of foods of different natures. It is meant for grouping and browsing, not for coding a specific food. ↩

Implicit facet descriptors *

No implicit facet descriptors.

Facet descriptor

Implicit facet descriptors are characteristics a food already implies, so they are left out of its FoodEx2 code. For example, "smoked salmon" (A02KF) implies the facet descriptor "smoking" (F28.A07JV); because the term itself already conveys it, it is not added to the code. ↩

Narrower terms

These are child terms of the current term, "Goose meat food".

Sibling terms

Other terms sharing the same "Meat and meat products" parent term.

Record metadata

Status
APPROVED
Version
3.0
Valid from
30 Oct 2014, 00:00
Valid to
-
Last update
16 Mar 2015, 23:19