Egg liqueur
A03NZ
Core term *
Composite food simple **
The group includes any type of liquor flavoured with Egg. The part consumed/analysed is by default the whole marketed unit or a homogeneous representative portion.
Implicit facet descriptors *
-
Part-nature
Liqueurs (as part-nature)
F02.A06FC -
Ingredient
Hen egg yolk
F04.A031S -
Ingredient
Unsweetened spirits
F04.A03PD -
Process
Mixing
F28.A0CRL -
Legislative-classes
FA-14.2.6 Spirit drinks as defined in Regulation (EU) 2019/787
F33.A0C1H
Narrower terms
These are child terms of the current term, "Egg liqueur".
Egg liqueur has no narrower terms in All Lists.