Composite ingredients for soft drinks or hot drinks (as part-nature) A0C6G Core term * Facets **

Composite ingredients used to prepare by dilution soft drinks or hot drinks and similar beverages. They are normally alternatives to the traditional ingredients (raw commodities or mixtures thereof) used to produce the beverages or to the ready to drink products.

Core term (Level of detail)

A standard food term, suitable as a base term in a FoodEx2 code. ↩

Facets (Type of Term)

Not a food, but a category of characteristics you can add to a food term — for example how it was processed, how it was packaged, or what it was made from. ↩

Implicit facet descriptors *

No implicit facet descriptors.

Facet descriptor

Implicit facet descriptors are characteristics a food already implies, so they are left out of its FoodEx2 code. For example, "smoked salmon" (A02KF) implies the facet descriptor "smoking" (F28.A07JV); because the term itself already conveys it, it is not added to the code. ↩

Narrower terms

These are child terms of the current term, "Composite ingredients for soft drinks or hot drinks (as part-nature)".

Composite ingredients for soft drinks or hot drinks (as part-nature) has no narrower terms in [F02] Part-nature.

Associated terms

These terms refer to "Composite ingredients for soft drinks or hot drinks (as part-nature)" through a facet — a relationship that cuts across all hierarchies, not just "[F02] Part-nature". Links stay in "[F02] Part-nature" where the term also appears; those marked are not part of it and open in their own default hierarchy.

Part-nature F02

Sibling terms

Other terms sharing the same "Composite (recipe based) food (including related RPCs or RPC derivatives) (as part-nature)" parent term.

Record metadata

Status
APPROVED
Version
7.5
Valid from
30 Oct 2014, 00:00
Valid to
-
Last update
01 Mar 2017, 12:39