Processed A0C0R Core term * Facets **

The raw food has been subject to such a treatment that the domain specific characteristics are expected to be changed and prompt for use of processing factors. It should be noted that this term is a generic vocabulary term for which the meaning in terms of what is included and what is excluded is not pre-defined, but is established by the domain-specific regulations depending on the type of data reported.

Core term (Level of detail)

A standard food term, suitable as a base term in a FoodEx2 code. ↩

Facets (Type of Term)

Not a food, but a category of characteristics you can add to a food term — for example how it was processed, how it was packaged, or what it was made from. ↩

Implicit facet descriptors *

No implicit facet descriptors.

Facet descriptor

Implicit facet descriptors are characteristics a food already implies, so they are left out of its FoodEx2 code. For example, "smoked salmon" (A02KF) implies the facet descriptor "smoking" (F28.A07JV); because the term itself already conveys it, it is not added to the code. ↩

Narrower terms

These are child terms of the current term, "Processed".

Sibling terms

Other terms sharing the same "Generic process descriptors" parent term.

Record metadata

Status
APPROVED
Version
3.0
Valid from
30 Oct 2014, 00:00
Valid to
-
Last update
16 Mar 2015, 23:19