Wild mushrooms (as organism)
A05LP
Extended term *
Natural sources **
Wild Mushrooms used as a biological food source. The part considered is by default the whole living organism.
Implicit facet descriptors *
Descriptors marked are not part of "[F01] Source" and open in their own default hierarchy.
-
Part-nature
Live fungi (as part-nature)
F02.A0EKB
Narrower terms
These are child terms of the current term, "Wild mushrooms (as organism)".
-
Boletus (as organism)
A05LS -
Chanterelle mushroom (as organism)
A05LQ -
Hedgehog mushroom (as organism)
A0E6D -
Horn of plenty (as organism)
A0CRS -
Saffron milk cap (as organism)
A05LT -
Morel (as organism)
A05LX -
Honey mushroom (as organism)
A05LY -
Gypsy mushroom (as organism)
A05LZ -
Truffle (as organism)
A05LV -
Saint George's mushroom (as organism)
A0E1Y -
Scotch bonnet mushroom (as organism)
A0E7G -
Field mushroom (as organism)
A05LR -
Abruptly-bulbous agaricus (as organism)
A0CRT -
Matsutake (as organism)
A18BD -
Clustered coral (as organism)
A18BE -
Shingled hedgehog (as organism)
A18BF -
Chestnut mushroom (as organism)
A18BS
Associated terms
These terms refer to "Wild mushrooms (as organism)" through a facet — a relationship that cuts across all hierarchies, not just "[F01] Source". Links stay in "[F01] Source" where the term also appears; those marked are not part of it and open in their own default hierarchy.
Source
F01
-
Wild fungi and similar-
A00TD -
Other wild fungi
A0DCY