Goose (as animal)
A058C
Extended term *
Natural sources **
Live animal of the taxonomic subspecies Anser anser domesticus L. The animals are commonly known as Goose. The part considered is by default the whole living organism.
Implicit facet descriptors *
Descriptors marked are not part of "[F34] Host-sampled" and open in their own default hierarchy.
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Part-nature
Live birds (as part-nature)
F02.A0EJX
Narrower terms
These are child terms of the current term, "Goose (as animal)".
Associated terms
These terms refer to "Goose (as animal)" through a facet — a relationship that cuts across all hierarchies, not just "[F34] Host-sampled". Links stay in "[F34] Host-sampled" where the term also appears; those marked are not part of it and open in their own default hierarchy.
Source
F01
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Goose, minced meat
A04EV -
Goose msm
A04EX -
Goose, other slaughtering products
A022F -
Goose fresh meat
A01SS -
Goose fattening animal (as animal)
A0CBF -
Geese eggs
A031J -
Goose foie gras animal (as animal)
A0CBG -
Goose edible offal, non-muscle, other than liver and kidney
A020J -
Goose carcase
A04ES -
Grandparent Goose breeding flock (as animals)
A0CBD -
Goose liver
A01YC -
Goose kidney
A01ZF -
Goose breeding flock (as animals)
A0CBB -
Parent Goose breeding flock (as animals)
A0CBE -
Goose, fresh fat tissue
A01VV -
Goose laying hens (as animal)
A0CBH -
Foie gras
A026N -
Elite Goose breeding flock (as animals)
A0CBC