Vegetables, fresh or frozen A04JC Hierarchy term * Raw Primary Commodities (RPC) **

The category covers all raw vegetables and their derivatives, with the exclusion of starchy roots/tubers, legumes (as seeds), nuts, oilseeds and spices. Fruit, though of vegetable origin, is not considered as vegetable. Same for Cocoa, coffee, tea and vegetable. materials for infusions.

Hierarchy term (Level of detail)

An umbrella term used to group terms together. Not suitable as a base term in a FoodEx2 code. ↩

Raw Primary Commodities (RPC) (Type of Term)

Food taken straight from its source — harvested, milked, slaughtered and so on — with no processing that changes its nature. Think fresh fruit, raw milk, or a cut of raw meat. ↩

Implicit facet descriptors *

No implicit facet descriptors.

Facet descriptor

Implicit facet descriptors are characteristics a food already implies, so they are left out of its FoodEx2 code. For example, "smoked salmon" (A02KF) implies the facet descriptor "smoking" (F28.A07JV); because the term itself already conveys it, it is not added to the code. ↩

Narrower terms

These are child terms of the current term, "Vegetables, fresh or frozen".

Vegetables, fresh or frozen has no narrower terms in All Lists.

Sibling terms

Other terms sharing the same "Groups for pesticides" parent term.

Record metadata

Status
APPROVED
Version
3.0
Valid from
30 Oct 2014, 00:00
Valid to
-
Last update
16 Mar 2015, 23:19